Wedding Price List
Discount Wedding Dates For 2015
Friday 17th July, Saturday 18th July, Friday 31st July, Saturday 1st August, Friday 7th August, Friday 14th August, Saturday 15th August, Friday 21st August!!!
Up to 20% off package price!!!
We are now taking bookings for 2014 and 2015, why not pop in for a chat and we would love to show you how we can make your day everything you have dreamed of (including the price)
Planning something more intimate ??
If your special day will be 30 covers or less speak to Brendan about making your special day that extra bit special!!!
Host Your Wedding day here at The Hunters Meet from just £74 per person (peak) / £65 per person (off Peak).
Saturday - £74 per person
Friday - £68 per person
Off Peak cost - £65 per person (weddings from 10 – 100 guests)
CHILDREN BETWEEN 2- 12 YRS ARE HALF PRICE
Prices Are Per Person & All Include the following
~ Personal Experienced Wedding Coordinator
~Exclusive use of the Restaurant & Gardens
~Use Of Red Carpet
~ Use of our silver Cake Stand & Knife
~A selection of sparkling reception drinks for your guests
~ A 3 course meal (of your choice), followed by tea/ coffee & mints
~ Bottles of Still and sparkling water on all Tables
~ 3 wine visits To each table through out the Meal Where your guests will be offered a selection of White/ Red/ Rose wines and complimentary soft drinks for the non-drinkers
~ A glass of Sparkling wine for the toast Or Lemonade for the non-drinkers
~ Tea/ Coffee Provided for your guests all day
~ A Mouth-watering Hot & Cold Buffet around 8:30/ 9pm with at least 30 different Items.
~ A Selection of petit fours presented to your guests with wedding cake @ 10pm
~ Hot Nibbles Presented to your guest around 11.30pm
~ Exclusive Discounts for any guests who wish to stay the Night, including Full English breakfast & use of Spa.
Civil Ceremonies Cost – Just £4.00 per person, In our Beautiful Gardens, (you just pay the registrar’s direct)
Prices are stated per person
EVENING BUFFET MENU
(Additional Evening Guests just £19.95)
Our much acclaimed full buffet is as follows:-
· Whole salmon display
· Lobster & Crab display
· Prawn fountain
· Mediterranean prawn platter
· Ham on the bone display
· Cold meat platter
· Split Fresh Fruit Display
· Selection of rice salads
· Assorted sandwiches
· Selection of vol.-au-vents
· Selection of quiches
· Coleslaw & Potato salads
· Cheese & Biscuits
· Selection of salads (Caesar, Green, Waldorf, etc.)
· Freshly baked bread rolls
· Cocktail sausage rolls
· Chicken drumsticks (herby roasted, barbecued & curried
· Selection of deep fried dim sums etc.
· Savoury Garlic bread
· Vegetarian Selection
· Potato Wedges
· Oriental Selection
· Hot Duck stir fry
· Hot roasted vegetables
· Selection of Satays
· Bombay Potatoes
· Vegetable Crudités …… and much, much more!!
· Hot carry round platters, with at least 10 different items to be carried round the Bar & Gardens
· Chocolate Petit Fours served at 10.00pm
· Hot Nibbles served at 11.30pm
Full Day & Night Functions (for Fridays & Saturdays):-
Provisional bookings will be held for a period of 14 working days after which time the date will be released.
All our prices are based upon a minimum charge of £4,800 flat or the menu price per person (Saturday) and £3800 flat or the menu price per person (Friday),and £2,500 flat or the menu price per person (mid-week) whichever is the greater amount. Smaller weddings from 10 guests are possible please speak to Brendan Direct.
A non-refundable deposit of £750 is required at the time of booking and we will require a minimum of a further £1000 3 months prior. The estimated balance is required IN FULL 28 days prior to the date and any outstanding amount payable on the day of the function (ie. Bar bill etc.)
CANCELLATION:In the event of a function being cancelled all monies paid to us are non refundable, 3 months clear notice must be given to us in writing, otherwise the total cost of the Menu and any other services ordered through us is payable in full. Prices are subject to change without notice unless deposit is paid.