Hunters Meet Vegetarian Menu
Chilli Bean Pasta
Tricolour pasta spirals with tomato & chilli beans in a spicy chilli sauce
Fresh pancakes stuffed with leek & bechemal sauce and topped with grilled cheese.
Vegetable Tikka Marsala
Curry with chick peas and mixed vegetables, served with nann bread
Provencal Nut Wellington
Nut roast with Mediterranean vegetables encased in puff pastry
Pine Nut Risotto
Mange tout and baby sweetcorn, broccoli, rice & pine nut risotto
Sweet & Sour Vegetables
Oriental vegetables, peppers & pineapple with saffron rice
Leek & Mushroom Tartlet
A lightly baked shortcrust pastry tartlet filled with a tasty mix of leeks with mushroom sauce served with a cheese & chive coulis
A rich combination of mushroom in a brandy & cream sauce served with plain boiled rice
ALL MAIN COURSES SERVED WITH A COMPLIMENTARY SELECTION OF FRESH VEGETABLES
Please note: it is our practice to cook vegetables lightly to preserve their flavour, texture and appearance. If you prefer them to be cooked longer, please inform us.
2016 Afternoon Cabaret!
£20 per person, price includes 2-course lunch, coffee & 2-hour sing along show !!
Wednesday 24th February
The Shows and classic afternoon
Wednesday 2nd March
Fantastic afternoon with all the hits from 40’s – 60’s .
Monday 6th June
Tuesday 7th June
Wednesday 8th June